Culinary Program Registration
Information and Registration Form
Culinary Arts Program Registration Information
Upon acceptance, a registration fee of $25 for one course or $35 for both courses and a TB (Tuberculosis) clearance will be required. Financial assistance may be available.
Students admitted to the Culinary Program are asked to follow personal grooming standards set forth by the program and adhere to a dress code of: Chef jacket, baggy black slacks or checkered cooks pants, chef hat, bistro apron, black skid resistant shoes or clogs (available at Payless), and socks.
If you have any questions, please contact us and we will be happy to answer them. We are excited to hear from you and head into another fabulous session of culinary experiences and excellence!